Chinese 5 Spice Chocolate Chip Walnut Date Cookies |
Author: Guava Rose
Prep time: 10 mins
Cook time: 12 mins
Total time: 22 mins
Sweet and chewy with a hint of spice
Wet ingredients
- ½ c. unsalted butter
- ¾ c. evaporated cane juice crystals or sugar
- 1 egg
- 1 tsp. vanilla
- ½ c. diced dates
Dry ingredients
- ¼ c. + 2T. all purpose flour
- ¼ c. + 2T. whole wheat flour
- 1 c. quick oats or ground oats
- ½ tsp. baking soda
- ½ tsp. sea salt
- 3-4 tsp. Chinese 5 spice powder
- ½ c. chopped walnuts
- ¾ c. semi sweet chocolate chips
- Preheat oven to 350 degrees.
- Cream butter and sugar. Blend in egg and vanilla. Mix in dates.
- In a separate bowl, whisk together all the dry ingredients except for the walnuts and chocolate chips. Add to the creamed mixture and mix until blended. Stir in walnuts and chocolate chips.
- Scoop dough with a 2 T. scoop onto cookie sheets. Bake approximately 12-14 minutes or until done. Remove cookies from sheets and cool on racks.
Recipe by Guava Rose at http://www.guavarose.com/2013/02/chinese-new-year-of-the-snake-5-spice-chocolate-chip-walnut-date-cookies/
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